LESS SUGAR MORE FLAVOR
45 CALORIES. 11G SUGAR.
All fruit is sweet, even lemons. Fresh-squeezed lemon juice needs less sugar. Heat pasteurization removes freshness and taste that is replaced by sugar. We fresh-squeeze, cold-press and never heat, We leave in the freshness and leave out the sugar.
FRESH SQUEEZED COLD PRESSED
HPP. NEVER HEATED.
Sweet'tauk lemonade is the first HPP lemonade brand. HPP (High Pressure Processing) is a cold pasteurization technique which uses pressure transmitted by water up to 87,000 psi. HPP is a natural, environmentally friendly process that maintains fresh flavor and nutrients.